How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Cream Cheese Mold?

You need 7 ingredients. The key ingredients include: 1 1/2 c. boiling water, 1 (8 serving size) pkg. or 2 pkg. (4 serving size) cranberry flavor gelatin or any red flavor, 1 1/2 c. cold water, 1/2 tsp. ground cinnamon, and more.

Is Cranberry Cream Cheese Mold suitable as general?

Yes, Cranberry Cream Cheese Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Cream Cheese Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Cream Cheese Mold Recipe

Name: Cranberry Cream Cheese Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. boiling water; 1 (8 serving size) pkg. or 2 pkg. (4 serving size) cranberry flavor gelatin or any red flavor; 1 1/2 c. cold water; 1/2 tsp. ground cinnamon; 1 medium apple, chopped; 1 c. whole berry cranberry sauce; 1 (8 oz.) pkg. cream cheese, softened

Cranberry Cream Cheese Mold – a delicious recipe with boiling water, cranberry flavor, cold water, ground cinnamon, apple, cranberry sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. boiling water
1 (8 serving size) pkg. or 2 pkg. (4 serving size) cranberry flavor gelatin or any red flavor
1 1/2 c. cold water
1/2 tsp. ground cinnamon
1 medium apple, chopped
1 c. whole berry cranberry sauce
1 (8 oz.) pkg. cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
893 kcal
Category
General

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Cranberry Cream Cheese Mold

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