How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Couscous Salad?

You need 10 ingredients. The key ingredients include: 1 1/2 cups chicken broth or 1 1/2 cups vegetable broth, 1/2 cup dried cranberries, 1 teaspoon ground cinnamon, 1/4 teaspoon ground cumin, and more.

Is Cranberry Couscous Salad suitable as salads?

Yes, Cranberry Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cranberry Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cranberry Couscous Salad Recipe

Name: Cranberry Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups chicken broth or 1 1/2 cups vegetable broth; 1/2 cup dried cranberries; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cumin; 1 cup uncooked couscous; 1/4 - 1/3 cup vegetable oil; 2 tablespoons rice vinegar; 1/3 - 1/2 cup sliced almonds, toasted; 1/3 cup chopped green onion; 2 tablespoons chopped of fresh mint

Cranberry Couscous Salad

Eats Now Editorial Team · 266 kcal · Salads

Cranberry Couscous Salad – a delicious recipe with chicken broth, cranberries, ground cinnamon, ground cumin, couscous, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cranberry Couscous Salad

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