How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Corn Bread?

You need 11 ingredients. The key ingredients include: 1/2 cup chopped cranberries, 1 tablespoon white sugar, 1 1/2 cups all-purpose flour, 1 cup yellow cornmeal, and more.

Is Cranberry Corn Bread suitable as general?

Yes, Cranberry Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Corn Bread Recipe

Name: Cranberry Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped cranberries; 1 tablespoon white sugar; 1 1/2 cups all-purpose flour; 1 cup yellow cornmeal; 1/2 cup white sugar; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 1/3 cups milk; 2 eggs, beaten; 3 tablespoons butter, melted

Cranberry Corn Bread

Eats Now Editorial Team · 527 kcal · General

Cranberry Corn Bread – a delicious recipe with cranberries, white sugar, flour, yellow cornmeal, white sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry Corn Bread

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