How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Chutney Mold?

You need 8 ingredients. The key ingredients include: 1 envelope plain gelatin, 1/4 c. cold water, 1 lb. can whole cranberry sauce, 1 tsp. ground ginger, and more.

Is Cranberry Chutney Mold suitable as general?

Yes, Cranberry Chutney Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Chutney Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Chutney Mold Recipe

Name: Cranberry Chutney Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope plain gelatin; 1/4 c. cold water; 1 lb. can whole cranberry sauce; 1 tsp. ground ginger; 1/2 c. raisins; 1/4 c. chopped, peeled apple; 1/2 c. chopped celery; 2 tsp. lemon juice

Cranberry Chutney Mold – a delicious recipe with gelatin, cold water, cranberry sauce, ground ginger, raisins, apple. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope plain gelatin
1/4 c. cold water
1 lb. can whole cranberry sauce
1 tsp. ground ginger
1/2 c. raisins
1/4 c. chopped, peeled apple
1/2 c. chopped celery
2 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
General

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Cranberry Chutney Mold

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