Cranberry Chutney

Name: Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (4 c.) fresh cranberries; 2 c. water; 1 c. pitted, chopped dates; 1/2 c. raisins; 3/4 c. sugar; 2 Tbsp. lemon juice; 3 Tbsp. chopped candied ginger; 5 whole cloves; 1 stick cinnamon; 1/8 tsp. salt

Eats Now Editorial Team · 255 kcal · General

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Cranberry Chutney – a delicious recipe with fresh cranberries, water, dates, raisins, sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. (4 c.) fresh cranberries
2 c. water
1 c. pitted, chopped dates
1/2 c. raisins
3/4 c. sugar
2 Tbsp. lemon juice
3 Tbsp. chopped candied ginger
5 whole cloves
1 stick cinnamon
1/8 tsp. salt

1
Put cranberries and water into a 3-quart saucepan.
2
Heat to a boil.
3
Reduce heat to medium high.
4
Boil 5 minutes, stirring.
5
Add dates, raisins, sugar, lemon juice, ginger, cloves, cinnamon stick and salt.
6
Simmer, uncovered, for 15 minutes or until mixture is thick.
7
Pour into 3 (8 ounce) jars.
8
Cover and refrigerate or freeze to keep.
9
Serve with poultry, game or pork.

255

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. (4 c.) fresh cranberries, 2 c. water, 1 c. pitted, chopped dates, 1/2 c. raisins, and more.

Yes, Cranberry Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
255 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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