Cranberry, Chocolate Chip and Walnut Cookies Recipe

Name: Cranberry, Chocolate Chip and Walnut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup oats, quick cooking; 3/4 cups flour, all-purpose; 3/4 cups whole wheat flour; 1/2 cup brown sugar; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup walnuts chopped; 1/2 cup chocolate chips (semi-sweet); 1 cup cranberries, dried; 1 each eggs slightly beaten; 2 teaspoons vanilla extract; 1/2 cup honey; 1/2 cup vegetable oil; ⅓ cup milk

Servings: persons

1 1/2 cup oats, quick cooking
3/4 cups flour, all-purpose
3/4 cups whole wheat flour
1/2 cup brown sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1/2 cup walnuts chopped
1/2 cup chocolate chips (semi-sweet)
1 cup cranberries, dried
1 each eggs slightly beaten
2 teaspoons vanilla extract
1/2 cup honey
1/2 cup vegetable oil
⅓ cup milk

1
Preheat oven to 375F (190C).
2
Combine oats, flours, brown sugar, baking powder, baking soda and salt in medium bowl.
3
Stir in raisins and apples.
4
In a large bowl, combine egg, vanilla extract, honey, oil and milk.
5
Stir in walnuts, chocolate chips and dried cranberries.
6
Mix to form a smooth batter.
7
Drop batter by rounded teaspoon onto cookie sheets lined with parchment paper or coated with cooking spray, leaving 2 inches between each cookie.
8
Dip fingers in water and press dough down to about 1 1/2 inch diameter.
9
Bake for about 15 minutes, or until lightly golden.
10
Let cookies cool on the baking sheet for a few minutes.
11
Transfer cookies to wire rack to cool completely.

1019

kcal

Calories

Fat

124

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 cup oats, quick cooking, 3/4 cups flour, all-purpose, 3/4 cups whole wheat flour, 1/2 cup brown sugar, and more.

Yes, Cranberry, Chocolate Chip and Walnut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry, Chocolate Chip and Walnut Cookies

How did you like this recipe?

Frequently Asked Questions