Cranberry Cheesecake

1. 1

   Mix cream cheese, sugar, orange peel, eggs and vanilla with mixer on medium speed until well blended.

2. 2

   Stir in 1/2 cup of the cranberries.

3. 3

   Pour into crust.

4. 4

   Sprinkle with remaining 1/4 cup of cranberries.

5. 5

   Bake at 350u00b0 for 40 minutes or until center is almost set.

6. 6

   Cool.

7. 7

   Refrigerate 3 hours or overnight.

8. 8

   Makes 8 servings.

No nutritional information available.

No additional tips available.