How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Cake?

You need 7 ingredients. The key ingredients include: 2 c. flour, 2 1/2 tsp. baking powder, 2/3 c. milk, 1/2 lb. fresh cranberries (2 c.), and more.

Is Cranberry Cake suitable as baking & desserts?

Yes, Cranberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Cake Recipe

Name: Cranberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 1/2 tsp. baking powder; 2/3 c. milk; 1/2 lb. fresh cranberries (2 c.); 1 c. sugar; 3 1/2 Tbsp. shortening; 1 egg

Cranberry Cake – a delicious recipe with flour, baking powder, milk, fresh cranberries, sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 1/2 tsp. baking powder
2/3 c. milk
1/2 lb. fresh cranberries (2 c.)
1 c. sugar
3 1/2 Tbsp. shortening
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
732 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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