How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Cake?

You need 10 ingredients. The key ingredients include: 2 Tbsp. melted shortening, 1 egg, beaten, 1 c. sugar, 2 c. flour, and more.

Is Cranberry Cake suitable as baking & desserts?

Yes, Cranberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Cake Recipe

Name: Cranberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. melted shortening; 1 egg, beaten; 1 c. sugar; 2 c. flour; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; juice and rind of 1 orange, grated; 1/2 c. chopped nuts; 2 c. fresh cranberries, chopped; 1/2 c. chopped up sugared cherries

Cranberry Cake

Eats Now Editorial Team · 823 kcal · Baking & Desserts

Cranberry Cake – a delicious recipe with shortening, egg, sugar, flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Cake

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