Cranberry-Brie Bites

1. 1

   Preheat oven to 375 degrees F.

2. 2

   Thaw puffy pastry sheet flat.

3. 3

   Cut puff pastry sheet into approximately 3-inch squares and place them into mini muffin tins, pressing them into the shape of the muffin hole.

4. 4

   Place a 1-inch slice of brie in the center of each puff pastry and then top it with approximately 1 tablespoon of cranberry sauce.

5. 5

   Bake 10 minutes or until puff pastry corners are toasted light brown.

6. 6

   Let cool 5 minutes before serving.

7. 7

   Note: A viewer, who may not be a professional cook, provided this recipe.

8. 8

   The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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