Cranberry Blondie Bars with Cream Cheese Frosting Recipe

Name: Cranberry Blondie Bars with Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1/2 tsp. CALUMET Baking Powder; 1/2 tsp. salt; 2 pkg. (4 oz. each) BAKER'S White Chocolate, divided; 1/4 cup butter or margarine; 3/4 cup granulated sugar; 2 eggs; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 1/2 cup powdered sugar; 1/2 cup dried cranberries

Servings: persons

1 cup flour
1/2 tsp. CALUMET Baking Powder
1/2 tsp. salt
2 pkg. (4 oz. each) BAKER'S White Chocolate, divided
1/4 cup butter or margarine
3/4 cup granulated sugar
2 eggs
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/2 cup powdered sugar
1/2 cup dried cranberries

1
Heat oven to 350F.
2
Line 8-inch square pan with foil, with ends of foil extending over sides.
3
Spray with cooking spray.
4
Combine flour, baking powder and salt.
5
Break 6 oz.
6
chocolate into small pieces; place in large microwaveable bowl.
7
Add butter.
8
Microwave on HIGH 1-1/2 min.
9
or until butter is melted; stir until chocolate is completely melted and mixture is well blended.
10
Add granulated sugar; mix well.
11
Blend in eggs.
12
Add flour mixture; mix well.
13
Pour into prepared pan.
14
Bake 25 to 30 min.
15
or until toothpick inserted in center comes out with fudgy crumbs.
16
(Do not overbake.)
17
Cool completely.
18
Melt remaining chocolate as directed on package.
19
Beat cream cheese in small bowl with mixer until creamy.
20
Blend in chocolate.
21
Gradually add powdered sugar, mixing well after each addition.
22
Use foil handles to remove dessert from pan; discard foil.
23
Frost dessert with cream cheese mixture; top with cranberries.

1129

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup flour, 1/2 tsp. CALUMET Baking Powder, 1/2 tsp. salt, 2 pkg. (4 oz. each) BAKER'S White Chocolate, divided, and more.

Yes, Cranberry Blondie Bars with Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Blondie Bars with Cream Cheese Frosting

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