How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Beans With Parsley Pesto?

You need 15 ingredients. The key ingredients include: 2 quarts water, 4 cups shelled fresh cranberry beans (about 2 1/4 pounds unshelled beans), 1 teaspoon salt, 1 1/4 cups chopped seeded plum tomato (about 2 large), and more.

Is Cranberry Beans With Parsley Pesto suitable as general?

Yes, Cranberry Beans With Parsley Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Beans With Parsley Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Beans With Parsley Pesto Recipe

Name: Cranberry Beans With Parsley Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts water; 4 cups shelled fresh cranberry beans (about 2 1/4 pounds unshelled beans); 1 teaspoon salt; 1 1/4 cups chopped seeded plum tomato (about 2 large); 1/2 cup finely chopped red onion; 3/4 cup fresh parsley leaves; 1/2 cup fresh basil leaves; 2 tablespoons grated fresh Parmesan cheese; 2 tablespoons chopped walnuts, toasted; 3 tablespoons extra-virgin olive oil; 2 tablespoons water; 1 tablespoon fresh lemon juice; 1/2 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 1 garlic clove

Cranberry Beans With Parsley Pesto

Eats Now Editorial Team · 572 kcal · General

Cranberry Beans With Parsley Pesto – a delicious recipe with water, cranberry beans, salt, tomato, red onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry Beans With Parsley Pesto

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