Cranberry Banana Nut Bread

Name: Cranberry Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 tsp. soda; 1 tsp. salt; 1 1/4 c. sugar; 1 egg, beaten; 1 c. nuts; 1/4 c. orange juice; 2 Tbsp. white vinegar; 1/4 c. salad oil; 2/3 c. mashed bananas; 1 1/4 c. fresh chopped cranberries (cut in half)

Eats Now Editorial Team · 939 kcal · Salads

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Cranberry Banana Nut Bread – a delicious recipe with flour, soda, salt, sugar, egg, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. flour
1 tsp. soda
1 tsp. salt
1 1/4 c. sugar
1 egg, beaten
1 c. nuts
1/4 c. orange juice
2 Tbsp. white vinegar
1/4 c. salad oil
2/3 c. mashed bananas
1 1/4 c. fresh chopped cranberries (cut in half)

1
["Sift", "together dry ingredients.", "Add everything.", "Then fold in cranberries,", "bananas and nuts.", "Stir just enough to moisten. Cook at 350u00b0 for 70 minutes in tube pan."]

939

kcal

Calories

Fat

177

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. flour, 1 tsp. soda, 1 tsp. salt, 1 1/4 c. sugar, and more.

Yes, Cranberry Banana Nut Bread falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
939 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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