Cranberry Baked Chicken Breasts

1. 1

   Saute onion and garlic in butter in a heavy saucepan until onion is tender. Combine cranberry sauce, dressing, and sauteed vegetables in a large mixing bowl; stir well.

2. 2

   Place chicken breast halves in a well-greased 13- x 9- x 2-inch baking dish. Pour sauce over chicken. Bake, uncovered, at 400u00b0 for 1 hour and 20 minutes or until sauce is bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.