Bake this irresistible Cranberry Apple Pie With Soft Gingersnap Crust at home. Made with cookies, margarine, apples and fresh cranberries. Easy step-by-…
This Cranberry Apple Pie With Soft Gingersnap Crust relies on simple, everyday ingredients such as gingersnap cookies, margarine, apples, pared and cored and fresh cranberries. It comes together quickly and makes 4 servings, at about 504 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cranberry Apple Pie With Soft Gingersnap Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026