How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Apple Pie?

You need 9 ingredients. The key ingredients include: 4 tart medium apples, peeled, cored and sliced, 1/2 c. water, 1 3/4 c. sugar, 2 Tbsp. cornstarch, and more.

Is Cranberry-Apple Pie suitable as baking & desserts?

Yes, Cranberry-Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry-Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Apple Pie Recipe

Name: Cranberry-Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tart medium apples, peeled, cored and sliced; 1/2 c. water; 1 3/4 c. sugar; 2 Tbsp. cornstarch; 3 Tbsp. butter; 1/4 tsp. salt; 2 1/2 c. whole cranberries (fresh or frozen); 2 Tbsp. grated orange peel; pastry for double-crust (9-inch) pie

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Serves 4 Baking & Desserts

Servings: persons

4 tart medium apples, peeled, cored and sliced
1/2 c. water
1 3/4 c. sugar
2 Tbsp. cornstarch
3 Tbsp. butter
1/4 tsp. salt
2 1/2 c. whole cranberries (fresh or frozen)
2 Tbsp. grated orange peel
pastry for double-crust (9-inch) pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Cranberry-Apple Pie

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