Cranberry-Apple French Toast Recipe

Name: Cranberry-Apple French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 cups diced granny smith apples (about 2 apples); ½ teaspoon ground cinnamon; 1 dash ground cloves; ¼ cup packed brown sugar; 1 lb dinner roll, quartered; cooking spray; ½ cup dried sweetened cranberries (craisins); 1 ¼ cups apple juice; 1 ¼ cups low-fat milk (1%); ¾ cup whole berry cranberry sauce; ½ teaspoon grated lemon rind; ¼ teaspoon ground nutmeg; 6 large eggs, lightly beaten; ¼ cup toasted sliced almonds

Servings: persons

2 tablespoons butter
2 cups diced granny smith apples (about 2 apples)
½ teaspoon ground cinnamon
1 dash ground cloves
¼ cup packed brown sugar
1 lb dinner roll, quartered
cooking spray
½ cup dried sweetened cranberries (craisins)
1 ¼ cups apple juice
1 ¼ cups low-fat milk (1%)
¾ cup whole berry cranberry sauce
½ teaspoon grated lemon rind
¼ teaspoon ground nutmeg
6 large eggs, lightly beaten
¼ cup toasted sliced almonds

1
Preheat oven to 250.
2
Melt butter in large nonstick skillet over medium heat.
3
Add apples, cinnamon, and cloves to pan; cook 10 minutes or until lightly browned, stirring frequently.
4
Stir in 2 Tblsp brown sugar; cook 2 minutes or until sugar melts.
5
Remove from heat.
6
Place quartered rolls on a jelly roll pan; bake at 250 for 15 minutes.
7
Arrange rolls in a 13x9 baking dish coated with cooking spray.
8
Sprinkle cranberries over rolls; top with apple mixture.
9
Combine apple juice, and the next 5 ingredients (through eggs) in a large bowl, stirring with a whisk.
10
Pour mixture over roll mixture; Sprinkle with remaining 2 Tbsp sugar.
11
Cover and refrigerate overnight.
12
Preheat oven to 350.
13
Uncover dish, and sprinkle with almonds.
14
Bake at 350 for 55 minutes or until golden.

519

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons butter, 2 cups diced granny smith apples (about 2 apples), ½ teaspoon ground cinnamon, 1 dash ground cloves, and more.

Yes, Cranberry-Apple French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry-Apple French Toast

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