Cranberry-Apple Crumble Recipe

Name: Cranberry-Apple Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup dried sweetened cranberries; 1 tablespoon fresh lemon juice; 4 braeburn apples, peeled, cored, and chopped (about 4 cups); cooking spray; ¼ cup all-purpose flour; 6 tablespoons brown sugar; 6 tablespoons oats; 1 teaspoon ground cinnamon; ¼ teaspoon salt; ⅛ teaspoon ground nutmeg; 3 tablespoons chilled butter, cut into small pieces; 4 cups light vanilla ice cream (optional)

Servings: persons

½ cup dried sweetened cranberries
1 tablespoon fresh lemon juice
4 braeburn apples, peeled, cored, and chopped (about 4 cups)
cooking spray
¼ cup all-purpose flour
6 tablespoons brown sugar
6 tablespoons oats
1 teaspoon ground cinnamon
¼ teaspoon salt
⅛ teaspoon ground nutmeg
3 tablespoons chilled butter, cut into small pieces
4 cups light vanilla ice cream (optional)

1
Preheat oven to 350 degrees.
2
To prepare filling, combine first 3 ingredients and toss well.
3
Place apple mixture into 11X7 baking dish coated with cooking spray.
4
To prepare topping, lightly spoon the flour into a dry measuring cup and level with a knife.
5
Combine flour and the next 5 ingredients (through the nutmeg), stirring with a whisk.
6
Cut butter into flour mixture with a pastry blender or two knives until mixture resembles coarse corn meal.
7
Sprinkle topping over apple mixture.
8
Bake at 350 degrees for 30 minutes or until filling is bubbly and topping is golden brown.
9
Serve with Vanilla ice cream.

1023

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ½ cup dried sweetened cranberries, 1 tablespoon fresh lemon juice, 4 braeburn apples, peeled, cored, and chopped (about 4 cups), cooking spray, and more.

Yes, Cranberry-Apple Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Apple Crumble

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