How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry, Apple, And Walnut Sauce?

You need 10 ingredients. The key ingredients include: 1 cup sugar, 3/4 cup fresh orange juice (about 3 oranges), 1/2 cup white wine, 1 cinnamon stick, and more.

Is Cranberry, Apple, And Walnut Sauce suitable as general?

Yes, Cranberry, Apple, And Walnut Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry, Apple, And Walnut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry, Apple, And Walnut Sauce Recipe

Name: Cranberry, Apple, And Walnut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 3/4 cup fresh orange juice (about 3 oranges); 1/2 cup white wine; 1 cinnamon stick; 2 cups diced peeled Granny Smith apple; 1 1/2 teaspoons minced peeled fresh ginger; 1/8 teaspoon ground red pepper; 1 (12-ounce) package fresh cranberries; 1 tablespoon grated orange rind; 1/2 cup coarsely chopped walnuts, toasted

Try this homemade Cranberry, Apple, And Walnut Sauce recipe the whole family will love. Made with sugar, orange juice, white wine and cinnamon. Easy ste…

This Cranberry, Apple, And Walnut Sauce relies on simple, everyday ingredients such as sugar, white wine, cinnamon stick and minced peeled fresh ginger. It comes together quickly and makes 4 servings, at about 438 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cranberry, Apple, And Walnut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions