Fresh, crisp and full of flavor — this Cran-Pineapple Salad is a must-try. Made with raspberry jello, pineapple, whole-berry and wine. Easy step-by-step…
This Cran-Pineapple Salad relies on simple, everyday ingredients such as large raspberry jello, whole-berry cranberry sauce and port wine. It comes together quickly and makes 4 servings, at about 13 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026