How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cran-Orange Almond Salad?

You need 18 ingredients. The key ingredients include: FOR THE SALAD:, 1 whole Large Head Red Leaf Lettuce, Washed, Dried And Broken Into Pieces (I Use a Combination of Red Leaf And Butter Lettuce), 1/2 whole Medium Onion, Sliced Sliced And Separated Into Rings, The Thinner The Better, 1/2 whole Jicama, Peeled And Cut Into Julienne Strips, and more.

Is Cran-Orange Almond Salad suitable as salads?

Yes, Cran-Orange Almond Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cran-Orange Almond Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cran-Orange Almond Salad Recipe

Name: Cran-Orange Almond Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 1 whole Large Head Red Leaf Lettuce, Washed, Dried And Broken Into Pieces (I Use a Combination of Red Leaf And Butter Lettuce); 1/2 whole Medium Onion, Sliced Sliced And Separated Into Rings, The Thinner The Better; 1/2 whole Jicama, Peeled And Cut Into Julienne Strips; 1/2 cups Or So Of Dried Cranberries; 2 whole Oranges, Peeled And Sliced, Then Cut Into Chunks; _____; FOR THE ORANGE DRESSING:; 1 teaspoon Grated Orange Peel; 1/3 cups Fresh Orange Juice; 2 Tablespoons Red Wine Vinegar; 1/2 cups Canola Oil Or Vegetable Oil; 2 Tablespoons Sugar; 1 Tablespoon Good Seasons Dry Italian Dressing Mix; _____; FOR THE SUGARED ALMONDS:; 4 ounces, weight Slivered Almonds; 3 Tablespoons Sugar

Cran-Orange Almond Salad

Eats Now Editorial Team · 545 kcal · Salads

Cran-Orange Almond Salad – a delicious recipe with SALAD, Red Leaf Lettuce, Onion, Jicama, Or So, Oranges. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cran-Orange Almond Salad

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