Cran-Apple Cookie Cobbler

1. 1

   Place apples in a greased 9-in. square baking dish. Combine cranberry sauce, brown sugar, flour and cinnamon; pour over apples. Cut cookie dough in half widthwise (refrigerate half of the dough for another use). Cut remaining dough into 1/4-in. slices.

2. 2

   Place over apple mixture. Bake at 400u00b0 for 25-30 minutes or until toppings is golden brown and apples are tender. Serve with ice cream if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.