How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Craig Claiborne's Croutons?

You need 3 ingredients. The key ingredients include: 1 thin, long loaf (baguette) crusty French bread, 1 clove garlic, peeled and cut in half crosswise, 2 tablespoons olive oil.

Is Craig Claiborne's Croutons suitable as general?

Yes, Craig Claiborne's Croutons falls under the General category and is a great choice for this type of meal.

How do I store leftover Craig Claiborne's Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Craig Claiborne's Croutons Recipe

Name: Craig Claiborne's Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 thin, long loaf (baguette) crusty French bread; 1 clove garlic, peeled and cut in half crosswise; 2 tablespoons olive oil

Craig Claiborne's Croutons – a delicious recipe with thin, clove garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 thin, long loaf (baguette) crusty French bread
1 clove garlic, peeled and cut in half crosswise
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
General

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Craig Claiborne's Croutons

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