How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker Chicken?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) boxsnack crackers, crumbled, 6 chicken breasts or 1 whole chicken, stewed and cut into bit sized pieces, 1 (10 3/4 ounce) can cream of mushroom soup, 1 (10 3/4 ounce) can cream of chicken soup, and more.

Is Cracker Chicken suitable as meat & poultry?

Yes, Cracker Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cracker Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cracker Chicken Recipe

Name: Cracker Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) boxsnack crackers, crumbled; 6 chicken breasts or 1 whole chicken, stewed and cut into bit sized pieces; 1 (10 3/4 ounce) can cream of mushroom soup; 1 (10 3/4 ounce) can cream of chicken soup; 1 (8 ounce) carton sour cream; 1 (8 ounce) can sliced water chestnuts, drained; 1 cup margarine, melted

Try this homemade Cracker Chicken recipe the whole family will love. Made with boxsnack crackers, chicken breasts, cream of mushroom soup and cream of c…

This Cracker Chicken relies on simple, everyday ingredients such as (8 ounce) carton sour cream and margarine, melted. It comes together quickly and makes 4 servings, at about 343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (8 ounce) boxsnack crackers, crumbled
6 chicken breasts or 1 whole chicken, stewed and cut into bit sized pieces
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
1 (8 ounce) carton sour cream
1 (8 ounce) can sliced water chestnuts, drained
1 cup margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Cracker Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions