How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker Cake?

You need 8 ingredients. The key ingredients include: 32 saltine crackers, 2 c. sugar, 1 1/2 tsp. baking powder, 2 c. pecans, and more.

Is Cracker Cake suitable as baking & desserts?

Yes, Cracker Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cracker Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cracker Cake Recipe

Name: Cracker Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 saltine crackers; 2 c. sugar; 1 1/2 tsp. baking powder; 2 c. pecans; 6 egg whites; 1 tsp. cream of tartar; 1 (8 oz.) carton Cool Whip; 1 (8 oz.) can crushed pineapple, drained

Cracker Cake – a delicious recipe with crackers, sugar, baking powder, pecans, egg whites, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

32 saltine crackers
2 c. sugar
1 1/2 tsp. baking powder
2 c. pecans
6 egg whites
1 tsp. cream of tartar
1 (8 oz.) carton Cool Whip
1 (8 oz.) can crushed pineapple, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1527 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cracker Cake

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