How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker Cake?

You need 7 ingredients. The key ingredients include: 2 c. rolled saltine crackers, 3/4 c. chopped walnuts, 6 egg whites, 3/4 tsp. cream of tartar, and more.

Is Cracker Cake suitable as baking & desserts?

Yes, Cracker Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cracker Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cracker Cake Recipe

Name: Cracker Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rolled saltine crackers; 3/4 c. chopped walnuts; 6 egg whites; 3/4 tsp. cream of tartar; 2 c. sugar; 1 carton Cool Whip; 1 can cherry pie filling

Cracker Cake – a delicious recipe with rolled saltine crackers, walnuts, egg whites, cream of tartar, sugar, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. rolled saltine crackers
3/4 c. chopped walnuts
6 egg whites
3/4 tsp. cream of tartar
2 c. sugar
1 carton Cool Whip
1 can cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
976 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cracker Cake

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