How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker Cake?

You need 9 ingredients. The key ingredients include: 2 1/2 c. graham crumbs, 1/2 c. shortening, 2 c. sugar, 6 egg yolks (beaten), and more.

Is Cracker Cake suitable as baking & desserts?

Yes, Cracker Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cracker Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cracker Cake Recipe

Name: Cracker Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. graham crumbs; 1/2 c. shortening; 2 c. sugar; 6 egg yolks (beaten); 1 c. milk; 3 egg whites (beaten); 1 c. evaporated milk; 1 stick oleo; 1 tsp. vanilla

Cracker Cake – a delicious recipe with graham crumbs, shortening, sugar, egg yolks, milk, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. graham crumbs
1/2 c. shortening
2 c. sugar
6 egg yolks (beaten)
1 c. milk
3 egg whites (beaten)
1 c. evaporated milk
1 stick oleo
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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