How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker-Breaded Pork Chops and Canned Lite Peaches?

You need 4 ingredients. The key ingredients include: 4 -6 boneless pork loin chops, 1 teaspoon seasoning salt, 1 cup Ritz cracker, crushed, 1 (15 ounce) can peaches in light syrup.

Is Cracker-Breaded Pork Chops and Canned Lite Peaches suitable as meat & poultry?

Yes, Cracker-Breaded Pork Chops and Canned Lite Peaches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cracker-Breaded Pork Chops and Canned Lite Peaches?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cracker-Breaded Pork Chops and Canned Lite Peaches

Name: Cracker-Breaded Pork Chops and Canned Lite Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 boneless pork loin chops; 1 teaspoon seasoning salt; 1 cup Ritz cracker, crushed; 1 (15 ounce) can peaches in light syrup

Bake this irresistible Cracker-Breaded Pork Chops and Canned Lite Peaches at home. Made with pork loin chops, salt, cracker and peaches. Easy step-by-st…

This Cracker-Breaded Pork Chops and Canned Lite Peaches relies on simple, everyday ingredients such as boneless pork loin chops, seasoning salt and ritz cracker, crushed. It comes together quickly and makes 4 servings, at about 242 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 -6 boneless pork loin chops
1 teaspoon seasoning salt
1 cup Ritz cracker, crushed
1 (15 ounce) can peaches in light syrup

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Quick Info

Servings
4 servings
Calories
242 kcal
Category
Meat & Poultry

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