How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker And Vegetable Lasagna?

You need 9 ingredients. The key ingredients include: 1 medium red bell pepper, cut into strips, 1 small onion, sliced, 1 small zucchini, sliced, 1 teaspoon italian seasoning, and more.

Is Cracker And Vegetable Lasagna suitable as pasta & noodles?

Yes, Cracker And Vegetable Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cracker And Vegetable Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cracker And Vegetable Lasagna Recipe

Name: Cracker And Vegetable Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium red bell pepper, cut into strips; 1 small onion, sliced; 1 small zucchini, sliced; 1 teaspoon italian seasoning; 1 tablespoon butter or 1 tablespoon margarine; 32 saltine crackers, any variety (i.e. low sodium); 1 cup shredded cheddar cheese (4 oz.); 1 1/2 cups milk; 4 eggs

Try this homemade Cracker And Vegetable Lasagna recipe the whole family will love. Made with red bell pepper, onion, zucchini and italian seasoning. Eas…

This Cracker And Vegetable Lasagna relies on simple, everyday ingredients such as small onion, sliced, small zucchini, sliced, italian seasoning and milk. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 medium red bell pepper, cut into strips
1 small onion, sliced
1 small zucchini, sliced
1 teaspoon italian seasoning
1 tablespoon butter or 1 tablespoon margarine
32 saltine crackers, any variety (i.e. low sodium)
1 cup shredded cheddar cheese (4 oz.)
1 1/2 cups milk
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Pasta & Noodles

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