How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracked Wheat Bread I?

You need 9 ingredients. The key ingredients include: 1 1/4 cups water, 2 tablespoons margarine, softened, 2 tablespoons dry milk powder, 2 tablespoons brown sugar, and more.

Is Cracked Wheat Bread I suitable as general?

Yes, Cracked Wheat Bread I falls under the General category and is a great choice for this type of meal.

How do I store leftover Cracked Wheat Bread I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cracked Wheat Bread I Recipe

Name: Cracked Wheat Bread I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/4 cups water; 2 tablespoons margarine, softened; 2 tablespoons dry milk powder; 2 tablespoons brown sugar; 1 1/4 teaspoons salt; 3 cups bread flour; 1/3 cup whole wheat flour; 1/4 cup cracked wheat; 1 1/4 teaspoons active dry yeast

Cracked Wheat Bread I – a delicious recipe with water, margarine, milk powder, brown sugar, salt, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups water
2 tablespoons margarine, softened
2 tablespoons dry milk powder
2 tablespoons brown sugar
1 1/4 teaspoons salt
3 cups bread flour
1/3 cup whole wheat flour
1/4 cup cracked wheat
1 1/4 teaspoons active dry yeast

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Quick Info

Servings
4 servings
Category
General

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Cracked Wheat Bread I

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