Try this homemade Cracked Black Peppercorn Mustard recipe the whole family will love. Made with champagne vinegar, hot water, garlic and salt. Easy step…
This Cracked Black Peppercorn Mustard relies on simple, everyday ingredients such as whole yellow mustard seeds, champagne vinegar, hot water and garlic powder. It comes together quickly and makes 4 servings, at about 17 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026