How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crack T-Cakes?

You need 7 ingredients. The key ingredients include: 2 1/2 c. plain flour, sifted, 1 1/4 c. sugar, 1 tsp. baking soda, 1/2 tsp. cream of tartar, and more.

Is Crack T-Cakes suitable as baking & desserts?

Yes, Crack T-Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crack T-Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crack T-Cakes Recipe

Name: Crack T-Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. plain flour, sifted; 1 1/4 c. sugar; 1 tsp. baking soda; 1/2 tsp. cream of tartar; 2 sticks butter; 3 egg yolks (only); 1 tsp. vanilla or lemon flavoring

Crack T-Cakes – a delicious recipe with flour, sugar, baking soda, cream of tartar, butter, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. plain flour, sifted
1 1/4 c. sugar
1 tsp. baking soda
1/2 tsp. cream of tartar
2 sticks butter
3 egg yolks (only)
1 tsp. vanilla or lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1354 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crack T-Cakes

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