How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Pie?

You need 6 ingredients. The key ingredients include: 6 to 8 oz. crabmeat, 6 oz. grated Swiss cheese, 2 Tbsp. flour, 2 eggs, and more.

Is Crabmeat Pie suitable as seafood?

Yes, Crabmeat Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Pie Recipe

Name: Crabmeat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 oz. crabmeat; 6 oz. grated Swiss cheese; 2 Tbsp. flour; 2 eggs; 1 c. light cream; 2 tsp. seasoned salt

Crabmeat Pie – a delicious recipe with crabmeat, Swiss cheese, flour, eggs, light cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 to 8 oz. crabmeat
6 oz. grated Swiss cheese
2 Tbsp. flour
2 eggs
1 c. light cream
2 tsp. seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Seafood

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