How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Loaf?

You need 5 ingredients. The key ingredients include: 2 cans crabmeat, 1 c. mayonnaise, 1 medium onion, chopped fine or 1 c. green onions, chopped, 1 lb. cheese, grated, and more.

Is Crabmeat Loaf suitable as seafood?

Yes, Crabmeat Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Loaf Recipe

Name: Crabmeat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cans crabmeat; 1 c. mayonnaise; 1 medium onion, chopped fine or 1 c. green onions, chopped; 1 lb. cheese, grated; 1 large wide French bread

Crabmeat Loaf – a delicious recipe with crabmeat, mayonnaise, onion, cheese, bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans crabmeat
1 c. mayonnaise
1 medium onion, chopped fine or 1 c. green onions, chopped
1 lb. cheese, grated
1 large wide French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crabmeat Loaf

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