How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabcakes?

You need 9 ingredients. The key ingredients include: 1 lb. crabmeat, 1/2 green pepper, chopped, 1/4 c. celery, diced, 1 tsp. lemon juice, and more.

Is Crabcakes suitable as seafood?

Yes, Crabcakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crabcakes Recipe – Eats Now

Name: Crabcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 1/2 green pepper, chopped; 1/4 c. celery, diced; 1 tsp. lemon juice; 1/4 c. cracker meal; 2 eggs, beaten; 1 onion, chopped; 1 tsp. garlic salt; 1 tsp. Tabasco sauce

Crabcakes – a delicious recipe with crabmeat, green pepper, celery, lemon juice, meal, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat
1/2 green pepper, chopped
1/4 c. celery, diced
1 tsp. lemon juice
1/4 c. cracker meal
2 eggs, beaten
1 onion, chopped
1 tsp. garlic salt
1 tsp. Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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