How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab With Spicy Tomato Sauce?

You need 13 ingredients. The key ingredients include: 1 onion roughly chopped, 4 red chili peppers long, roughly chopped, 2 cloves garlic roughly chopped, 1/3 cup vegetable oil, and more.

Is Crab With Spicy Tomato Sauce suitable as seafood?

Yes, Crab With Spicy Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab With Spicy Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab With Spicy Tomato Sauce Recipe

Name: Crab With Spicy Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion roughly chopped; 4 red chili peppers long, roughly chopped; 2 cloves garlic roughly chopped; 1/3 cup vegetable oil; 2/3 cup tomato sauce; 1/3 cup light soy sauce; 2 tablespoons fish sauce; 1/4 cup brown sugar; 2 teaspoons white vinegar; 4 soft shell crabs cleaned, quartered large; 1 large egg beaten; lime wedges; cilantro leaves

Try this homemade Crab With Spicy Tomato Sauce recipe the whole family will love. Made with onion, red chili peppers, garlic and vegetable oil. Easy ste…

This Crab With Spicy Tomato Sauce relies on simple, everyday ingredients such as onion roughly chopped, garlic roughly chopped, vegetable oil and tomato sauce. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crab With Spicy Tomato Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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