How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Swiss Bites?

You need 8 ingredients. The key ingredients include: 1 can (7 1/2 oz.) crabmeat, drained and flaked, 1 Tbsp. sliced green onions, 1 c. grated Swiss cheese, 1/2 c. mayonnaise, and more.

Is Crab-Swiss Bites suitable as seafood?

Yes, Crab-Swiss Bites falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Swiss Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Swiss Bites Recipe

Name: Crab-Swiss Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (7 1/2 oz.) crabmeat, drained and flaked; 1 Tbsp. sliced green onions; 1 c. grated Swiss cheese; 1/2 c. mayonnaise; 1 tsp. lemon juice; 1/4 tsp. curry powder; 1 pkg. flaky canned refrigerator biscuits; 1 can (5 oz.) water chestnuts, drained and sliced

Crab-Swiss Bites – a delicious recipe with crabmeat, green onions, Swiss cheese, mayonnaise, lemon juice, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (7 1/2 oz.) crabmeat, drained and flaked
1 Tbsp. sliced green onions
1 c. grated Swiss cheese
1/2 c. mayonnaise
1 tsp. lemon juice
1/4 tsp. curry powder
1 pkg. flaky canned refrigerator biscuits
1 can (5 oz.) water chestnuts, drained and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Seafood

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Crab-Swiss Bites

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