How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Sushi Dip?

You need 9 ingredients. The key ingredients include: 1 pound imitation crabmeat, 2 nori sheets, 1/3 cup mayonnaise, 2 green onions, thinly sliced, and more.

Is Crab Sushi Dip suitable as seafood?

Yes, Crab Sushi Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Sushi Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Sushi Dip Recipe

Name: Crab Sushi Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound imitation crabmeat; 2 nori sheets; 1/3 cup mayonnaise; 2 green onions, thinly sliced; 1-1/2 teaspoons prepared wasabi; 2 tablespoons reduced-sodium soy sauce; 1 tablespoon sesame seeds; Additional thinly sliced green onions; Rice crackers

Crab Sushi Dip – a delicious recipe with crabmeat, sheets, mayonnaise, green onions, wasabi, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound imitation crabmeat
2 nori sheets
1/3 cup mayonnaise
2 green onions, thinly sliced
1-1/2 teaspoons prepared wasabi
2 tablespoons reduced-sodium soy sauce
1 tablespoon sesame seeds
Additional thinly sliced green onions
Rice crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Seafood

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