Try this homemade Crab Shelau recipe the whole family will love. Made with crabs, tomato paste, margarine and green peppers. Easy step-by-step instructi…
This Crab Shelau relies on simple, everyday ingredients such as doz. crabs, cleaned, (6 oz.) cans tomato paste, margarine and green peppers, chopped. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026