How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Rangoon(Appetizer) ?

You need 5 ingredients. The key ingredients include: 1 can crab meat, 1 (8 oz.) pkg. cream cheese, 2/3 tsp. steak sauce, 1/4 tsp. garlic powder, and more.

Is Crab Rangoon(Appetizer) suitable as seafood?

Yes, Crab Rangoon(Appetizer) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Rangoon(Appetizer) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Rangoon(Appetizer) Recipe

Name: Crab Rangoon(Appetizer)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crab meat; 1 (8 oz.) pkg. cream cheese; 2/3 tsp. steak sauce; 1/4 tsp. garlic powder; 1 pkg. wonton skins

Crab Rangoon(Appetizer) – a delicious recipe with crab meat, cream cheese, steak sauce, garlic powder, wonton skins. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can crab meat
1 (8 oz.) pkg. cream cheese
2/3 tsp. steak sauce
1/4 tsp. garlic powder
1 pkg. wonton skins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Rangoon(Appetizer)

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