How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Rangoon?

You need 9 ingredients. The key ingredients include: 1/2 cup Green Onions, 1 tbsp Fresh Ginger, 1 tbsp Fresh Minded Garlic, 1 lb Fresh Crab, and more.

Is Crab Rangoon suitable as seafood?

Yes, Crab Rangoon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Rangoon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Rangoon Recipe

Name: Crab Rangoon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Green Onions; 1 tbsp Fresh Ginger; 1 tbsp Fresh Minded Garlic; 1 lb Fresh Crab; 2 tbsp Fresh Cilantro; 3 cup Vegetable Oil; 1 packages Wonton Wraps; 2 oz water to close wonton wraps; 2 packages Cream Cheese

Crab Rangoon – a delicious recipe with Green Onions, Ginger, Garlic, Fresh Crab, Cilantro, Vegetable Oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup Green Onions
1 tbsp Fresh Ginger
1 tbsp Fresh Minded Garlic
1 lb Fresh Crab
2 tbsp Fresh Cilantro
3 cup Vegetable Oil
1 packages Wonton Wraps
2 oz water to close wonton wraps
2 packages Cream Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1956 kcal
Category
Seafood

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Crab Rangoon

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