How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Dip(Microwave) ?

You need 7 ingredients. The key ingredients include: 1 large onion, finely chopped, 4 to 5 Tbsp. margarine, 8 oz. Velveeta cheese, cubed, 1 lb. frozen lump crab meat, thawed, and more.

Is Crab Meat Dip(Microwave) suitable as seafood?

Yes, Crab Meat Dip(Microwave) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Dip(Microwave) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Dip(Microwave) Recipe

Name: Crab Meat Dip(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, finely chopped; 4 to 5 Tbsp. margarine; 8 oz. Velveeta cheese, cubed; 1 lb. frozen lump crab meat, thawed; 1 (6 oz.) can crab meat; 8 oz. imitation crab meat, finely chopped; 1 (10 oz.) can cream of celery soup

Crab Meat Dip(Microwave) – a delicious recipe with onion, margarine, Velveeta cheese, frozen lump crab meat, crab meat, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large onion, finely chopped
4 to 5 Tbsp. margarine
8 oz. Velveeta cheese, cubed
1 lb. frozen lump crab meat, thawed
1 (6 oz.) can crab meat
8 oz. imitation crab meat, finely chopped
1 (10 oz.) can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Seafood

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