How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Dip?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) carton sour cream, 1 small can minced crab meat, 1 Tbsp. mayonnaise, 1 tsp. salt, and more.

Is Crab Meat Dip suitable as seafood?

Yes, Crab Meat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Meat Dip Recipe

Name: Crab Meat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) carton sour cream; 1 small can minced crab meat; 1 Tbsp. mayonnaise; 1 tsp. salt; 1 tsp. pepper; dash of garlic salt to taste

Crab Meat Dip – a delicious recipe with sour cream, crab meat, mayonnaise, salt, pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) carton sour cream
1 small can minced crab meat
1 Tbsp. mayonnaise
1 tsp. salt
1 tsp. pepper
dash of garlic salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Seafood

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