How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat And Shrimp Stuffed Avocados ?

You need 14 ingredients. The key ingredients include: 1 medium avocado, halved, pit and skin removed, 2 oz crab meat, 3 large shrimp, boiled, chilled and then chopped into small chunks, 1/2 tbsp red bell pepper, small dice, and more.

Is Crab Meat And Shrimp Stuffed Avocados suitable as seafood?

Yes, Crab Meat And Shrimp Stuffed Avocados falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat And Shrimp Stuffed Avocados ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat And Shrimp Stuffed Avocados Recipe

Name: Crab Meat And Shrimp Stuffed Avocados
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium avocado, halved, pit and skin removed; 2 oz crab meat; 3 large shrimp, boiled, chilled and then chopped into small chunks; 1/2 tbsp red bell pepper, small dice; 1/2 tbsp red onion, small dice; 1/2 tbsp parsley, small dice; 1 1/2 tbsp lite mayo; fresh black pepper; parsley; Chili Lime Sauce; 2 tbsp lite mayo; 1/2 tsp siracha sauce (optional); 1 tbsp chili lime cholula (or more to taste); Stir together well.

Try this homemade Crab Meat And Shrimp Stuffed Avocados recipe the whole family will love. Made with avocado, crab meat, shrimp and red bell pepper. Eas…

This Crab Meat And Shrimp Stuffed Avocados relies on simple, everyday ingredients such as crab meat, red bell pepper, small dice, red onion, small dice and parsley, small dice. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crab Meat And Shrimp Stuffed Avocados

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions