How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab & Garlic Sun-Dried Tomato Pasta Salad?

You need 11 ingredients. The key ingredients include: 1/2 lb fusilli, cooked to package directions, drained and cooled, 1 cup sun-dried tomato, re-hydrate in hot water, drain and cut in half, 1/3 cup celery, 1/3 cup sliced red bell pepper, and more.

Is Crab & Garlic Sun-Dried Tomato Pasta Salad suitable as seafood?

Yes, Crab & Garlic Sun-Dried Tomato Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab & Garlic Sun-Dried Tomato Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab & Garlic Sun-Dried Tomato Pasta Salad Recipe

Name: Crab & Garlic Sun-Dried Tomato Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb fusilli, cooked to package directions, drained and cooled; 1 cup sun-dried tomato, re-hydrate in hot water, drain and cut in half; 1/3 cup celery; 1/3 cup sliced red bell pepper; 1/3 cup sliced red onion; 3 7/8 ounces sliced black olives, drained; 1/2 cup mayonnaise; 1/3 cup tarragon vinegar; 3 teaspoons fresh roasted garlic, minced; crab, drained; fresh basil

Crab & Garlic Sun-Dried Tomato Pasta Salad

Eats Now Editorial Team · 241 kcal · Seafood

Crab & Garlic Sun-Dried Tomato Pasta Salad – a delicious recipe with fusilli, tomato, celery, red bell pepper, red onion, black olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab & Garlic Sun-Dried Tomato Pasta Salad

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