How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Filled Buns?

You need 8 ingredients. The key ingredients include: 1 small can crab meat, flaked, 1 c. chopped ripe or green olives, 1 1/4 c. diced Swiss cheese, 1 Tbsp. minced green onion, and more.

Is Crab-Filled Buns suitable as seafood?

Yes, Crab-Filled Buns falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Filled Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Filled Buns Recipe

Name: Crab-Filled Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can crab meat, flaked; 1 c. chopped ripe or green olives; 1 1/4 c. diced Swiss cheese; 1 Tbsp. minced green onion; 1/4 c. mayonnaise; 1 Tbsp. lemon juice; salt and pepper to taste; 8 hamburger buns, buttered

Crab-Filled Buns – a delicious recipe with crab meat, chopped ripe, Swiss cheese, green onion, mayonnaise, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small can crab meat, flaked
1 c. chopped ripe or green olives
1 1/4 c. diced Swiss cheese
1 Tbsp. minced green onion
1/4 c. mayonnaise
1 Tbsp. lemon juice
salt and pepper to taste
8 hamburger buns, buttered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1840 kcal
Category
Seafood

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Crab-Filled Buns

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