Crab Dabs

1. 1

   Remove any shell or cartilage from crab meat and chop into small pieces.

2. 2

   Combine all ingredients except bacon, mix thoroughly.

3. 3

   Chill 30 minutes.

4. 4

   Portion crab mixture with a tablespoon, shape into small rolls.

5. 5

   Wrap bacon around crab rolls.

6. 6

   Secure with toothpicks.

7. 7

   Broil about 4 inches from heating element 6-7 minutes or until bacon is crisp Turn carefully, broil 4-5 minutes longer until bacon is crisp.

No additional tips available.