Crab Cakes With Assorted Baby Greens Recipe

Name: Crab Cakes With Assorted Baby Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bunch scallions, finely chopped; 1 small yellow onion, finely chopped; 1 Tbsp. butter; 1 lb. crab meat, finely chopped; 1/2 cup mayonnaise; 1/4 cup mild goat cheese; 1 Tbsp. thyme, finely chopped; 1 Tbsp. parsley, finely chopped; 1 Tbsp. marjoram, finely chopped; 8 eggs, beaten; 6 cups bread crumbs; 4 dashes of Tabasco sauce; salt and pepper to taste

Servings: persons

1/2 bunch scallions, finely chopped
1 small yellow onion, finely chopped
1 Tbsp. butter
1 lb. crab meat, finely chopped
1/2 cup mayonnaise
1/4 cup mild goat cheese
1 Tbsp. thyme, finely chopped
1 Tbsp. parsley, finely chopped
1 Tbsp. marjoram, finely chopped
8 eggs, beaten
6 cups bread crumbs
4 dashes of Tabasco sauce
salt and pepper to taste

1
Saut scallions and onion in butter.
2
Combine crab, eggs, mayonnaise, herb, cheese, onions and Tabasco.
3
Mix well.
4
Add bread crumbs till mix is holding well enough to make cakes.
5
Do not make it too dry or too wet.
6
Add salt and pepper to taste. Make 1 oz. cakes and bread with remaining bread crumbs.
7
Pan fry in oil till golden brown.
8
Serve with greens and vinaigrette of your choice.

555

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 bunch scallions, finely chopped, 1 small yellow onion, finely chopped, 1 Tbsp. butter, 1 lb. crab meat, finely chopped, and more.

Yes, Crab Cakes With Assorted Baby Greens falls under the Seafood category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cakes With Assorted Baby Greens

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