How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cakes Recipe?

You need 7 ingredients. The key ingredients include: 1 # Crab meat - claw works best, 1/4 cup Dijon mustard, 2 eggs, 1 cup bread crumbs, and more.

Is Crab Cakes Recipe suitable as seafood?

Yes, Crab Cakes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cakes Recipe Recipe

Name: Crab Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 # Crab meat - claw works best; 1/4 cup Dijon mustard; 2 eggs; 1 cup bread crumbs; 3 green onions thinly sliced; 1 small bunch cilantro - about 8 stems worth of leaves; 1 shallot

Crab Cakes Recipe – a delicious recipe with works best, Dijon mustard, eggs, bread crumbs, green onions, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 # Crab meat - claw works best
1/4 cup Dijon mustard
2 eggs
1 cup bread crumbs
3 green onions thinly sliced
1 small bunch cilantro - about 8 stems worth of leaves
1 shallot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Seafood

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