Crab Bacon Roll — Seafood recipe

Crab Bacon Roll

Eats Now Editorial Team  · 406 kcal  · Seafood

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Try this homemade Crab Bacon Roll recipe the whole family will love. Made with tomato juice, egg, crab meat and bread crumbs. Easy step-by-step instruct…

This Crab Bacon Roll relies on simple, everyday ingredients such as tomato juice, well beaten egg, fine dry bread crumbs and snipped parsley. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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